pear pie

Recipe 37

Peach Pie

2 cans Bartlett pears

4 T. butter melted

3 T. flour

1/2 c. brown sugar

1/4 c. pear juice

1 t. lemon juice

dash cinnamon

Combine butter, flour, sugar syrup, lemon and cinnamon. Cook until thick and clear. Place pears in shell and cover with sauce. Top with whip cream.

I have not had a pear in such a long time. I used to love them out of the can growing up....so I would probably love this pie. It is a perfect pear pie!

One of the items I have of my Grandma's  is a wooden toothpick holder. Like her recipe box, and most of her things, it has been painted.....a few times! I love it! It's not something you see, and I don't use it, but I like to look at it. Below is a picture of my Grandma Bea.

love, krissy girl