pinoche

Recipe 19
Pinoche
3 c. brown sugar
1 c. milk
2 T. butter
1 t. vanilla
1 c. chopped nuts

Boil sugar and milk until it threads. Add butter, vanilla and walnuts. Stir until it begins to harden. Pour into
buttered pans and when cool, cut into squares. - Irma Johnson



I have never heard of Pinoche. Not a lot of information about it online. It appears to be like a candy, or fudge. This recipe is from one of the church lady's, but I can imagine my grandma liked it and made it. She loved sweets! I definitely get my sweet tooth from my father, who got it from my grandma.  It reminds me a little bit of a dark divinity, and we know how she loved that!

love, krissy girl